Spinach Salad with Mustard Vinaigrette
Course
Lunch
Ingredients
1-2
handfuls
spinach
Large
1
Tablespoon
Dijon mustard
1
Tablespoon
olive oil
Season with salt and pepper
to taste.
Instructions
In a small bowl whisk together olive oil, mustard, salt and pepper.
Add spinach to a large bowl, pour dressing over the spinach, and toss to mix.
Serve and enjoy.
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