Butternut Squash Soup

Print Recipe Butternut Squash Soup Course Soups Servings Ingredients 1 large butternut squash1 green apple sliced and cored1 small yellow onion chopped2 carrots chopped3 Tablespoons olive oil2 teaspoons cinnamon1 1/2 teaspoons salt1/2 teaspoon cumin1 teaspoon chili...

Flaxseed Oatmeal

Print Recipe Flaxseed Oatmeal Course Breakfast Servings Ingredients 1 cup waterdassh of sea salt1/2 cup gluten free oats2 tbsp ground flaxseed1 tsp cinnamon Course Breakfast Servings Ingredients 1 cup waterdassh of sea salt1/2 cup gluten free oats2 tbsp ground...

Banana Nut Oatmeal

Print Recipe Banana Nut Oatmeal Course Breakfast Servings person Ingredients 1/4 cup gluten-free steel cut or rolled oats1 cup water1 Apple, sliced or 1 cup of any fruit1 cup chopped pecans1 dash cinnamonalmond milk (or hemp, coconut, flax or rice milk) Optional...